ROSS SIMON

Ross Simon was steeped in the culinary and hospitality industry from youth, working at the family restaurant in the old country of his native home of Scotland since 1990. He has three decades of experience in the catering industry and during such has had the pleasure...

Sip & Learn “Shochu”

Las Vegas(KLAS)-You can get a taste of Japan in Vegas! Libertine Social is hosting a free Shochu roundtable on March 4th from 2-4:30pm. Guests will enjoy a tasting fair and exhibition with 10 Awamori distilleries straight from Japan. Master mixologist Tony Abou-Ganim...